A paper menu goes stale the day you raise the price of a coffee. One place crosses it out by hand, another prints a new stack, and the guest asks the waiter anyway. The Selvora QR menu takes items and prices straight from your POS: change it at the POS and the guest's phone already shows the new one.
The guest points a camera at the sticker β your storefront opens. Nothing
to install: it's an ordinary page in the phone's browser.
This is how the menu looks to a guest. Categories as tabs, search across the whole menu at once.
It is the same menu the cashier sells from. There is no separate
"menu for the website" that someone has to remember to update.
What gets into the storefront
Only the categories you ticked: internal ones, like "Consumables", stay hidden from guests.
You set the order of the tabs β the first one opens for the guest right away.
Item photos, if you uploaded them β as a list or as tiles, your choice.
The colour and theme of the storefront match your place.
β How to turn it on
Dashboard β Settings β Guest app.
The "Show the menu to guests" checkbox.
Tick the categories the guest should see.
Set a short address β say my-coffee-shop. A ready QR appears right under it.
Settings β Guest app
Short address, a ready QR and a download button β all in one place.
A couple of minutes, once. After that the menu updates itself β together with the POS.
π¨οΈ What to print for the table
Press "Download QR" and send the file to print: table stickers,
stands, a menu corner, a sticker on the window β wherever suits your guest.
The QR is permanent. It changes only if you change the short
address yourself. So printed stickers don't have to be redone because of
new dishes or new prices β what changes is the content, not the link.
Small things that decide it
Print the QR at least 3 cm wide β smaller and phones read it every other time.
Add a caption: "Menu" or "Point your camera". A bare square gets scanned less often.
Don't put it under glossy glass: the camera catches the glare, not the code.
π§Ύ Ordering from the phone is a separate checkbox
The menu and ordering are deliberately kept apart. You can show only the
menu β the guest looks and calls the waiter, as usual. Or you can allow
"Ordering from the phone": the guest fills a basket themselves and
the request arrives at the POS.
Ordering is only available to a guest logged into their card β so no anonymous "jokes" appear at the table.
The cashier accepts or declines the request. It does not become a receipt by itself.
A Telegram notification arrives about a new request β the barista finds out even after stepping away to the coffee machine.
Start with the menu, without ordering. Turn ordering on when you see that
guests actually scan β it's one checkbox, not a rebuild.
π§ What it doesn't do
It doesn't take payment online. The guest pays at the POS, as usual.
It doesn't replace the waiter. A request from a phone is still confirmed by a person.
It doesn't show what isn't in the POS. Want an item in the storefront β add it as a product.
It is a storefront of your POS, not a separate delivery website. That is
exactly why you don't have to maintain it separately.